Chinese Food - Cooking Secrets Of The Oldest Civilizations In ...

Chinese Food Cooking Secrets Of The Oldest Civilizations In The World

This is a refreshing, unique Chinese food site, which in both form and content brings into sharp focus the cooking secrets from one of the oldest civilizations in the world.   Chinese food, celebrates six thousand years of culinary tradition. An ancient Chinese saying goes like this "Food is the nearest thing to Heaven". It comes as no surprise that the cuisine of China is widely accepted as one of the finest in the world. You can find Chinese restaurants from United Kingdom to Malaysia. Chinese cuisine expresses the ascent into great food by earthly beings with immense passion for good food. Meals are meaningful social events enjoyed with family, friends and business contacts. Special meals like eight course dinners are created for auspicious occasions like the Chinese New Year, birthdays, weddings and the arrival of a new baby in the family. In Chinese food, the harmony of visual appearance, aroma flavour and texture come together in yin-yang unity. The Chinese favour the creative interplay of fresh ingredients from land, sea and air blended with an amazing assortment of sauces.     As China is such a large and widespread country, it is only natural that the people living in the different provinces have different tastes. Because of this, different methods of cooking have been developed leading to the many methods of preparing Chinese dishes. However, the methods most commonly used are none other than sauteing, steaming, deep-frying, stewing, simmering, spiced-stewing, roasting, smoking, stirring, scalding and making soups.   With this site, we give you the best of delicate Easy Chinese Food recipes, which you should not miss. Featuring with those simple and easy to cook recipes, yet tasty, healthy, nutritious and suitable for the whole family. The recipes require ingredients that are easily available from your nearest market and stores. All these will ensure you of a happy and rewarding experience of cooking.

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