Fascinating information for food and wine lovers!

Fascinating information for food and wine lovers!

World of food and wine looks at a fascinating variety of customs and traditions in different countries across the globe, describing how the world cooks, eats, and drinks.

Hot ginger sauce

Description

This thick, dark, rich & spicy sauce goes well with as a dipping sauce with bland foods such as tofu.

Ingredients

1⁄4	Cup	ginger (fresh, fiinely chopped)
1		chili pepper (stemmed, finely chopped)
2	Tablespoon	rice wine vinegar
1	Tablespoon	garlic (minced)
2	Tablespoon	brown bean paste
1	Tablespoon	sugar
1	Tablespoon	soy sauce
3	Sprig	coriander (fresh leaves, finely chopped)

Instructions

Mix all ingredients thoroughly.

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Remarkable

Use a Serrano chili pepper with this recipe for an example of fusion cooking. East meets West in this hot ginger sauce.