| Thai Home Cooking, on the Bangkok Kinokuniya's bestselling non-fiction list. |
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| Thailand's vibrant cuisine mixes tangy citrus, hot chilies and sweet coconut milk, to create complex textural and flavour layers. Yet Westerners rarely glimpse the full cultural taste of these dishes - whether because of poor translation, or overly-simplified adaptations. |
| Thai Home Cooking, luxuriously illustrated with colour photographs on every page, introduces you to a world of easily adaptable, yet genuine Thai recipes. | | | | | |
| Rated five stars out of five in all amazon.com book buyer reviews | | |
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